Hi, I'm Paula, welcome to my virtual home. I'm a former pastry chef turned food anthropologist & writer, constantly working with many angles of food from recipe development, food photography & styling. I'm a preservation geek and food and culture educator based in Denver, Colorado.
Food photography & styling is an extension of two decades of experience in food and hospitality.
My goal is to work with clients to bring their vision to life through beautiful images
that tell their story and the story of their food.
Food photography & styling is an extension of two decades of experience in food and hospitality.
My goal is to work with clients to bring their vision to life through beautiful images
that tell their story and the story of their food.
Let's connect!
At Home
In Tuscany
Chianti Countryside
Giant Squash
La Milpa
Dulce, organic farmer from Mexico in Italy
She began growing tomatoes due to severe allergies to Italian pesticide-laden tomatoes
Her farm houses more than a dozen of tomatoes varieties
From countless varieties of chilies, herbs, and squashes, to beans and corn
Her organic corn is perfect for Huitlacoche
Huitlacoche overgrown corn
Cacao in Negros Island, The Philippines
Cacao seedling
Chris Fadriga, farm and project manager, making hot chocolate
Small scale cacao fermentation technique
Cooking with Abuelitas, Oaxaca, Mexico
Abuelita and Pulque
Master chicken butcher
Corn for tortillas
Grinding corn
Memelitas expert
Amazing Women preserving food culture
Indigenous woman and Metate
Mole de Pollo
Tortilla experts
Terra Madre Indígena, Pueblos de América, Puebla, México
Terra Madre Indigena, Pueblos de America
Smoke Ceremony, Nahuatl Women
Ecovilla owner, Indigenous Entrepreneur Woman
Blue corn cake, Sierra del Norte, Puebla
Corn farmers and tortilla producers
Giant Amazon Bean
Indigenous Youth Leaders
Kawi desiccate
Cuña - Peruvian potato desiccate
Mushroom Forager, Cloud Forest Mexico
Home Cooking
Image Credit: Alyson McClaran